Asimov's Cafe Lunch Menu for Wednesday, November 12, 2014

Executive Chef: Domenica Lacoma
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm

HIGHLIGHTS

​* Home Made Beetroot Soup

​ Prawn Stew (Sourced in India, farmed)  

​* Mediterranean Vegetable Barley Risotto    

SOUP OF THE DAY

​* Home Made Beetroot Soup

Vegetable Stock, Onions, Carrots, Pickled Beetroot, Parsnips, Mixed Herbs, Garlic, Oil, Salt and Pepper

HOT COUNTER

​ Prawn Stew (Sourced in India, farmed)  

Prawns, Carrots, Red Onion, Tomatoes, Sun Dried Tomatoes, Mixed Herbs, Garlic, Oil, Salt and Pepper

​* Mediterranean Vegetable Barley Risotto    

Pearl Barley, Peppers, Courgette, Aubergine, Red Onion, Vegetable Stock, Cream, Mixed Herbs, Garlic, Oil, Salt and Pepper

​** New Potato Salad

New Potatoes, Roquette, Chives, Mint, Oil, Salt and Pepper

SALAD BAR

​** Mixed Leaves

Mixed Leaves

​** Cucumber

Cucumber

​** Tomatoes

Tomatoes

​** Red Onion

Red Onion

​** Sugar Snap Peas

Sugar Snap Peas

​* Sour Cream  

Sour Cream

​* Parmesan Cheese  

Parmesan Cheese