Executive Chef: Ben Tamlyn
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
** Home Made Aubergine Soup
Chicken with Fresh Tomato Salsa and Pine Nuts
* Beetroot and Kale with Halloumi
SOUP OF THE DAY
** Home Made Aubergine Soup
Vegetable Stock, Aubergine, Parsley, Onions, Garlic, Salt, Oil and Pepper
Contains: celery
Home Made Pepper and Bacon Soup
Vegetable Stock, Onions, Garlic, Bacon, Butter Beans, Carrots, Cheddar, Parsley, Salt, Pepper and Oil
Contains: celery, milk, pork
HOT COUNTER
Chicken with Fresh Tomato Salsa and Pine Nuts
Chicken, Tomatoes, Chicken Stock, Carrots, Pine Nuts, Basil, Garlic, Onions, Oregano, Salt, Oil and Pepper
Contains: celery, tree nuts (pine nut)
* Beetroot and Kale with Halloumi
Beetroot, Kale, Halloumi, Mooli, Fennel Seeds, Salt, Oil and Pepper
Contains: milk
* New Potato with Spring Onion
New Potato, Spring Onion, Butter, Salt, Oil and Pepper
Contains: milk
** Mango and Spinach Salad
Mango, Spinach, Red Onion, Pickled Cabbage, Mustard, Salt, Oil and Pepper
Contains: alcohol, mustard, sulfur
* Tomato Chutney
Crushed Tomatoes, Sugar, Red Wine Vinegar, Tomato Paste, Muscovado Sugar, Gherkins, Onion, Apple, Salt, Apricots, Mustard Seed, Concentrated Lemon Juice, Cayenne Pepper
Contains: alcohol, mustard, sulfur
SALAD BAR
** Mixed Leaves
Mixed Leaves
** Rocket
Rocket
** Red Onion
Red Onion
** Fennel
Fennel
** Radish
Radish
** Cucumber
Cucumber
** Cherry Tomatoes
Cherry Tomatoes
** Pickled Onion
Onion, Spirit Vinegar, Salt, Barley, Malt Extract
Contains: alcohol, gluten (barley), sulfur
Tuna
Tuna
Contains: fin fish