Asimov's Cafe Lunch Menu for Monday, November 17, 2014

Executive Chef: Domenica Lacoma
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm

HIGHLIGHTS

​ Home Made Mixed Vegetable and Turkey Soup

​** Home Made Mixed Bean Soup

​** Broccoli, Quinoa and Olive Warm Salad

SOUP OF THE DAY

​ Home Made Mixed Vegetable and Turkey Soup

Chicken Stock, Carrot, Onion, Curly Kale, Celery, Parsnips, Turkey, Mixed Herbs, Garlic, Oil, Salt, Pepper

​** Home Made Mixed Bean Soup

Vegetable Stock, Mixed Beans, Tomatoes, Spinach, Onion, Garlic, Mixed Herbs, Cumin, Bay Leaves, Oil, Salt, Pepper

HOT COUNTER

​ Beef Bourguignon      

Beef, Vegetable Stock, Onion, Garlic, Thyme, Red Wine, Rosemary, Chillies, Plain Flour, Oil, Salt, Pepper

​** Broccoli, Quinoa and Olive Warm Salad

Broccoli, Quinoa, Olives, Oil, Salt, Pepper

​** Crushed New Potatoes

New Potatoes, Oil, Salt, Pepper

​** Cous Cous with Mix Peppers and Tomatoes

Cous Cous, Mixed Peppers, Tomatoes, Mixed Herbs, Oil, Salt, Pepper

SALAD BAR

​** Mixed Leaves

Mixed Leaves

​** Cucumber

Cucumber

​** Cherry Tomatoes

Cherry Tomatoes

​** Celery

Celery

​** Mixed Peppers

Mixed Peppers