Executive Chef: Domenica Lacoma
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
** Home Made Thai Soup
** Warm Mixed Vegetables and Quorn Salad
Chicken and Mushrooms Stew
SOUP OF THE DAY
** Home Made Thai Soup
Cabbage, Vegetable Stock, Sweet Chilli Sauce, Carrots, Mange Tout, Soy Sauce, Sesame Seeds, Lemon Grass, Lime Leaves, Salt, Oil and Pepper
Home Made Onion and Bacon Soup
Chicken Stock, Onions, Carrots, Peppers, Bacon, Celery, Parsley, Cumin, Salt, Oil and Pepper
HOT COUNTER
** Warm Mixed Vegetables and Quorn Salad
Quorn, Radicchio, Rocket, Mangoes, Radish, Peppers, Lemons, Salt, Oil and Pepper
Chicken and Mushrooms Stew
Chicken Stock, Onion, Chicken, Mushrooms, Garlic, Thyme, Bay Leaves, Cream, Corn Flour, Parsley, Salt, Oil and Pepper
** Steamed Rice
White Long Grain Rice,Oil, Salt and Pepper
SALAD BAR
* Red Pepper and Jalapeno Houmous
Chickpeas, Red Peppers, Rapeseed Oil, Tahini Paste, Jalepeno Peppers, Garlic, Red Wine Vinegar, Lemon Juice, Salt, Oil and Pepper
** Mixed Leaves
Mixed Leaves
** Sugar Snap Peas
Sugar Snap Peas
** Samphire
Samphire
** Cherry Tomatoes
Cherry Tomatoes
** Red Onion
Red Onion