Executive Chef: Ben Tamlyn
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
Sous Chef: Grzegorz Kracz
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
Lamb Roasted Cubes with Fresh Basil and Red Pesto
* Pea, Feta and Basil Frittata Squares with a Tomato Salsa
** Mizuna Tabbouleh and Spring Onion
SOUP OF THE DAY
Home Made Creamy Fish Soup
Salmon, Leeks, Ginger, Potatoes, Butter, Cream, Lemons, Limes, Chilies, Salt, Oil and Pepper
Contains: fin fish, milk
** Home Made Vegetable Broth
Vegetable Stock, Peppers, Onions, Garlic, Celery, Broccoli, Parsnips, Noodles, Carrots, Bok Choi, Fennel, Smoked Paprika, Salt, Oil and Peppe
Contains: celery, gluten (wheat)
HOT COUNTER
Lamb Roasted Cubes with Fresh Basil and Red Pesto
Lamb, Basil, Broad Beans, French Beans, Mixed Herbs, Carrots, Sundried Tomatoes, Red Peppers, Cheese, Parsley, White Wine Vinegar, Pine Nuts, Garlic, Salt, Oil and Pepper
Contains: milk, sulfur, tree nuts (pine nut)
* Pea, Feta and Basil Frittata Squares with a Tomato Salsa
Spinach, Feta, Peas, Eggs, Tomatoes, Nutmeg, Corn Flour, Spirit Vinegar, Onions, Garlic, Coriander, Peppers, Garlic, Salt, Oil and Pepper
Contains: alcohol, egg, milk, sulfur
** Mizuna Tabbouleh and Spring Onion
Mizuna, Bulgur, Spring Onion, Parsley, Coriander, Mint, Salt, Oil and Pepper
Contains: gluten (bulgur)
* Tzatziki
Yogurt, Cucumber, Garlic Powder, Salt, Mint
Contains: milk
* Sarma
White Rice, Vine Leaves, Oil and Vinegar
Contains: gluten (wheat), sulfur
SALAD BAR
** Lollo Rosso and Biondo
Lollo Rosso and Biondo
** Mizuna
Mizuna
** Mixed Pickled
Onions, Cauliflower, Gherkins, Spirit Vinegar, Salt
Contains: alcohol, sulfur
** Onions
Onions
** Carrots
Carrots
** Tomatoes
Tomatoes
** Fennel
Fennel
** Sugar Snap Peas
Sugar Snap Peas
** Smoked Tofu
Water, Soya Beans, Nigari and Sea Salt
Contains: soy
Tuna
Tuna
Contains: fin fish